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Introduction
Immunity and DNA protection: a new antioxidant synergy
Obesity: the key role of proteins
Feline diabetes: targeted nutritional therapy
The benefits of feeding protein hydrolysates in dermatology
Encouraging the absorption of nutrients and restoring the intestinal ecosystem
Plant proteins: a valuable aid to the dietary management of liver disorders
The role of nutrition in the maintenance of glomerular filtration
The treatment of urinary struvite calculi without encouraging the formation of urinary oxalate calculi
Early dietary control of heart disease
Arthritis: clinical benefits observed after six weeks of feeding a prescription veterinary diet
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Focus Special Edition
Early diagnosis of chronic renal failure
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Dietary preferences of dogs and cats
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Periodontal Disease in Dogs
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Latest innovations in clinical nutrition
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